My name is Joshua Mason. Seattle, Washington is the city I call home and I manage a restaurant when I’m not writing. Recently, I spent five years teaching English in Jakarta, Indonesia, where I met my beautiful wife, Francine and developed a taste for sate padang. I have a degree in archaeology from the University of Washington, which probably explains why I’m managing a restaurant. My hobbies include cooking, camping, gaming, and, believe it or not, writing.